Well, we have some good leftovers from the annual buffet. Viv made some shortcrust pastry mini-turkey & bacon tartlets with wild cranberry sauce that must be the best Xmas party treat ever to grace our table. I liked them very much anyway. The kids (and Uncle Phil) polished off 72 cocktail sausages, and there were a host of other festive goodies to tantalise and tempt us all to over-indulge. Good job it's only an annual offering, or we might start to get fat :-D
G's last day at school today, and V's first day back to work after a week off. I'm at work today, but not for long! Ho ho ho hum
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